ULTRA STRENGTH MALTODEXTRIN

• MALTODEXTRIN ULTRA RESISTANCE POWDER FOODBOOST LOW DE: Foodboost maltodextrin powder is the perfect energy supplement for anyone who needs to perform intense and prolonged physical activity. Thanks to the possibility of creating an isotonic drink with them, they will be perfect for long-distance cycling athletes, for those who run, for marathon runners and for sports such as triathlon, ironman, but also cross-country skiing or power lifting.
• MALTODEXTRIN ULTRA RESISTANCE POWDER FOODBOOST LOW DE: Foodboost maltodextrin powder is the perfect energy supplement for anyone who needs to perform intense and prolonged physical activity. Thanks to the possibility of creating an isotonic drink with them, they will be perfect for long-distance cycling athletes, for those who run, for marathon runners and for sports such as triathlon, ironman, but also cross-country skiing or power lifting.
• DOSER INCLUDED |✅ AND INSTRUCTIONS FOR USE: to promote the correct intake of foodboost ultra resistance Maltodextrins, a dispenser is included in the package with which to precisely measure the exact quantity of product to add to a litre or half a litre of water to obtain an isotonic drink and be immediately ready for the race or training.
• HOW THEY WORK | ULTRA RESISTANCE MALTODEXTRINS: Simply dissolve a scoop of foodboost ultra resistance Maltodextrins in fresh natural water (ideal temperature 10 C°), shake or mix. Maltodextrins are able to provide a large amount of energy to the body while avoiding glycemic peaks or sudden thirst attacks and providing an energy supply that is long-lasting, gradual and prolonged for the entire duration of the workout.
• HOW TO USE: Foodboost ultra-resistance maltodextrins are highly soluble, just dissolve them in your favorite drink, water, energate, enervit or simple tea. You can bring your energy recharge in your cycling bottle or in the bottle you use for the gym, with every sip, you know that you will have all the energy you need to never give up.

Maltodextrins are nutrient molecules derived from corn starch. The maltodextrins thus obtained are soluble in water. The main characteristic of foodboost® ultra-strength Maltodextrins is their low dextrose equivalence which further enhances their performance in terms of assimilability and bioavailability. They have a pleasant taste and are easy to digest. During a race or training session, taking maltodextrins guarantees a constant supply of energy while keeping blood sugar levels relatively stable. The main advantages of maltodextrins compared to carbohydrates contained in foods: the neutral flavor, the fact that they are water-soluble and easily assimilated, even in the case of enzyme deficiency. They also have a low salt content. They develop a lower osmotic pressure than simple low molecular weight carbohydrates (1/5 compared to glucose); this translates into a greater absorption speed . For this reason, maltodextrin solutions at high concentrations can be assimilated without problems, while an isocaloric solution of dextrose or other simple sugars causes the onset of abdominal cramps up to diarrhea.