foodboost - superfood

100% Pure Vitamin C

Name: 100% Pure Vitamin C
Brand: foodboost - superfood
SKU: VITC500
Price: 12.0 EUR
Availability: OutOfStock

€12,00 EUR

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**ATTENTION:**
All products sold on the site are produced by: Foodboost Srl The product image may show an obsolete version of the label with the wording: "produced by Beppiani Srl". We are working to update the graphic content so that it reflects the current content of the label. Food supplements are not intended as a substitute for a healthy and balanced diet, keep out of reach of children under three years of age, do not exceed the recommended daily dose. Thanks from foodboost

VITAMIN C EFFERVESCENT POWDER ½ KG foodboost:

Vitamin C is a natural nutrient essential for the normal functioning of the body, a vitamin C deficiency can cause strong psychophysical stress with moderate to serious consequences. To ensure an ideal intake of vitamin C it is important to take it in pure form, in such a way as to take exactly the recommended daily ration (250 - 500 mg)

THE PRECISION DISPENSER foodboost:

to avoid waste and to ensure optimal intake of vitamin C, a precision measuring device has been included in the package. A dose measured with the foodboost measuring device is exactly equivalent to 0.3 g, the optimal daily amount. In case of strong psychophysical stress, the daily intake can also be doubled.

MAXI ECO-FRIENDLY PACKAGE:

we decided not to choose the classic plastic jar for our vitamin C, but a doypack bag, ideal for keeping the chemical-physical properties of the vitamin C powder intact and for containing a much larger quantity of product without causing damage to the environment

QUALITY/PRICE RATIO from 500 to 700 doses (supply for the whole family):

A pack of vitamin C 500g foodboost is equivalent to 500 to 700 doses of product, a long-lasting and convenient supply for the whole family or to always have with you when needed. An absolutely unbeatable quality-price ratio!

ALSO EXCELLENT IN THE KITCHEN:

added to flour it helps improve leavening. In addition, it is used in pastry preparations as an antioxidant to prevent the food from taking on a dark color caused by contact with air.